I baked this cake with love for our own wedding anniversary.
The cake base is vanilla with soft, yummy Nescafé cream an walnut filling.
The cake is covered with Swiss meringue buttercream which tastes like heaven.
The decoration is mixed with stenciled buttercream, beautiful orchids, gold edible paper and wafer paper.
It’s 20cm high.
Fler bilder
Insänd av:
Zoie the cake
Instagram:
Zoie.the.cake
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